A Thinking Reed

"Man is but a reed, the most feeble thing in nature, but he is a thinking reed" – Blaise Pascal

Animal Rights and Issues

  • Is animal rights the next great progressive cause?

    This article at the New Republic argues that we’re about to see an overdue reckoning on the left with the issue of animal rights. The reasons are that many of the issues that newly energized progressive activists are focusing on–e.g., climate change, labor rights–intersect in major ways with animal agriculture. Moreover, the left’s emphasis on Read more

  • Odds and ends for a Friday

    I realize I’m exactly the type of person you’d expect to like a Sufjan Stevens album, but nonetheless–the new album is really good! Evangelical Christian groups are working on a statement of theological concern regarding factory farming. I’m no longer a vegetarian (and feel vaguely guilty about it), but I’m all for any efforts to Read more

  • Confessions of a backslidden vegetarian

    Adam Kotsko posted today about why he’s not a vegetarian, even though he seems like the sort of person who should be one. I was a vegetarian, of increasing strictness, for almost 10 years. I found philosophical arguments for vegetarianism convincing (though I never accepted animal rights arguments in their strongest forms). I read lots of Read more

  • Animal rights is more than Peter Singer

    Tony Jones posted a link to a Peter Singer article arguing, among other things, that animal-welfare concerns should trump claims to religious liberty in cases like humane slaughter laws. Whatever the merits of Singer’s argument (Brandon pretty thoroughly demolishes it here), the post at Tony Jones’ blog provides an example of how Christians often react to Read more

  • Against the circus

    Mother Jones has published a damning report on Ringling Brothers circus and its cruel and abusive treatment of its elephant “performers”: Feld Entertainment [Ringling’s parent company] portrays its population of some 50 endangered Asian elephants as “pampered performers” who “are trained through positive reinforcement, a system of repetition and reward that encourages an animal to Read more

  • Meat in a vat?

    This piece from NPR has generated some interest in the topic of in-vitro meat–that is, meat grown in a lab from a cell culture. Apparently there is a real possibility that sometime in the next decade or so we could see lab-grown meat on our supermarket shelves. On its face, this seems like a win-win Read more

  • Peter Singer and Christian ethics conference–audio available

    I posted the other week on a conference on dialogue between Peter Singer and Christian ethics. I wanted to note that audio of the sessions is available here. I haven’t listened to any of the sessions yet, but the topics suggest that they’ll be very interesting: –Utilitarians and Christians –Animals and the environment –Utilitarianism, Christian Read more

  • Friday Links

    –John Cohn at The New Republic on the end of “compassionate conservatism.” –Should life be more like a game? — The rise of white identity politics in DC? –From Book Forum, a collection of links on how we treat animals. (I guess that makes this a meta-link?) –How Pearl Jam went from being the biggest Read more

  • What is the goal of animal-welfare reforms?

    Prof. Gary Francione of Rutgers University takes issue–not surprisingly–with the claims made recently on behalf of the effects of animal-welfare reforms on meat consumption. He questions the methodology of the study and also notes that meat consumption is increasing overall (even if welfare reforms might have slowed the rate of increase). He also argues that Read more

  • Interview with Paul Waldau on animal rights

    A while back I made note of Paul Waldau’s recent book Animal Rights: What Everyone Needs to Know. Readers might also be interested in this interview with Waldau from Illinois public radio. Waldau’s website is here. Read more